BEST QUALITY Black Chaunsa Mangoes
The Black Chaunsa mango! A prized variety from Pakistan, particularly in the Punjab region. Here’s what makes it special:
– Unique color:
As the name suggests, the Black Chaunsa mango has a stunning dark green to black skin, with a slight yellow or red tint when ripe.
– Rich flavor:
The flesh is incredibly sweet, with a deep, rich flavor profile that’s both tangy and slightly musky.
– Velvety texture:
The flesh is soft, juicy, and almost fiberless, making it a delight to eat.
– High sugar content:
Black Chaunsa mangoes are known for their high sugar content, making them a favorite among those with a sweet tooth.
–Limited cultivation:
This variety is grown in limited quantities, making it a rare and sought-after delicacy.
– Short season:
Black Chaunsa mangoes are available for a short period, usually in June and July, adding to their exclusivity.
The Black Chaunsa mango is a true gem, with its unique appearance, flavor, and texture making it a standout among mango enthusiasts. Here are some additional details:
– Origin:
The Black Chaunsa mango is believed to have originated in the Chaunsa region of Pakistan’s Punjab province.
– Tree characteristics:
The trees are medium-sized, with a spreading canopy and a long lifespan (up to 100 years).
– Fruit characteristics:
The fruit is medium to large in size, with a dark green to black skin that may have a slight yellow or red tint when ripe. The flesh is yellow or light orange, with a sweet and tangy flavor.
– Seasonality:
Black Chaunsa mangoes are available from mid-June to mid-July, making them a rare and sought-after delicacy.
– Cultivation:
The variety is grown in limited quantities, primarily in the Punjab region of Pakistan, with some cultivation also taking place in India and other parts of South Asia.
– Uses:
Black Chaunsa mangoes are prized for their sweet and tangy flavor, making them ideal for fresh consumption, juicing, and cooking.
– Nutritional value:
Like other mango varieties, Black Chaunsa mangoes are rich in vitamins A and C, potassium, and fiber, making them a nutritious and healthy snack.
Overall, the Black Chaunsa mango is a true delight, with its unique flavor and texture making it a must-try for mango enthusiasts!
Important Note:
We send you unripened mangoes, ensuring that they naturally ripen over 4-5 days. No artificial harmful ripening agents like carbide are ever used in our process.
Warning:
Box Opening Dates are mentioned on the Box.
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